
Menu
Lunch
Lunch buffet 11-15
Lunch includes tapas salad table, changing soup, coffee/tea and chocolate. 13,50€
Possibility to supplement the lunch with changing hot dishes from the kitchen.
Appetizers
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Beetroot in three ways10,50€with pesto and goat cheese G, (VEG)
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Jerusalem artichoke soup11,50€with parmesan and white wine syrup L, G
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Chili skagen14,00€with brioche, horseradish butter, sesame cucumber and kale L, (G)
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Octopus arancini14,00€with chili tomato salsa and olive truffle mayonnaise L, (G)
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Beef tartare14,00€with deep fried yolk and caramelized onion mayonnaise L, G
Main Dishes
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Risotto of the day
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Grilled eggplant24,00€with tomato hummus, balsamic vinegar and eggplant chips L, G (VEG)
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Fried arctic char32,00€with creamy spinach potato apple bake and grilled leek beurre blanc L, G
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Stewed pork cheeks36,50€with romaine, apple puree and pork sauce L, G
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Beef tenderloin38,00€with pear, hasselback potato and grilled pepper sauce L, G
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Grilled duck38,00€with turnip puree, carrot confit and duck sauce L,G
Desserts
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Pavlova12,00€with berry jam and vanilla ice cream L, G (VEG)
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Green apple pannacotta12,50€with white chocolate and cherry sauce G, (L)
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Blood orange chocolate mousse13,00€and honey comb G
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Home made brioche14,00€with maple syrup and vanilla foam L
Kids Menu
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French fries7,00€with dip of your choise
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Fried fish16,00€M , G
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Grilled beef steak17,00€M, G
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Vanilla ice cream4,90€
Kitchen & Wine Room
In the kitchen, we work with a relaxed vibe, relying on Mediterranean flavors. The Big Green Egg grills give the ingredients a unique touch of charcoal.
The menu includes tapas, grilled vegetables, fish, and meat, as well as delightful desserts. In accordance with our Mediterranean theme, wines are an essential part of the experience. The selection offers options for various tastes.